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Prophecy pg. 59.
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Patreon Q&A - 2019 September

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by Zummeng
Here is another bean comic, and by the way, it's totally based on a true story :D

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Keywords
female 596,678, cat 125,573, feline 85,990, comic 42,326, funny 5,756, silly 4,759, short 2,143, evie 167, estella 161, onion 59
Details
Type: Comic
Published: 1 month ago
Rating: General

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1,532 views
121 favorites
20 comments

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whitepawrolls
1 month ago
Oh the evils of the onion...yet such tasty evils :p
XxSkyxX
1 month ago
Poor Stella, if only she knew that all you have to do is heat the onion up before you cut it.
BusterWilde
1 month ago
The opposite, actually. Heat agitates the sulfuric compound (specifically, propanethial S-oxide) released when cutting onions. If you freeze them for 10 or so minutes before slicing them, they're not only easier to cut but the compound is prevented from being released during slicing.
XxSkyxX
1 month ago
It was certainly a holy shit moment for me when I learned that the reason you cry is because it reacts with your eye to create sulfuric acid.
PassingTraveler
1 month ago
Been there, blinded by that.
Teko
1 month ago
That was completely me last night. Onions, why do you murder my eyeballs? All I want to do is caramelize you!
GassyMadnessQ
1 month ago
This is one of the many cutenesses that I follow this channel for. <3
Demesejha
1 month ago
Fun fact. The tears are stored in the root. Don't cut the root and you wont cry.
Feryl
1 month ago
I have a 2-year degree in Culinary Arts - and to this day I cannot figure out how to cut one of these demonic bulbs. Thank dog they sell them already chopped so I can just pay someone else to do the dangerous work.
Doodles
1 month ago
Just cut them underwater. The sulfuric fumes get absorbed by it.
BusterWilde
1 month ago
While that's technically true, there are two substantially easier and more reliable means of avoiding the gas released while chopping onions.

1) Do your slicing underneath your kitchen vent van (or as near as possible if your stove is in use). The gas is released in extremely small quantities, so a simple vent fan is usually enough to disperse it before it can cause your eyes to sting.

2) Freeze the onion for about 10 minutes before slicing. This not only makes it firmer and easier to cut, but also retards the release of the gas, preventing irritation.
Cyborghedgehog
1 month ago
out of context makes it so much better XD
DownThePipes
1 month ago
and we get to see her brilliant talents on display
silverstripes
1 month ago
Onion has been defused: counter-terrorists win
DrNubsFox
1 month ago
Oh, I thought this was gonna be a Steven Universe thing
AnotherDragon
1 month ago
These side episodes are the cutest thing ever.
KatPanikku
1 month ago
I have to wear swim goggles while cooking with raw onion, otherwise I feel like I’ve been maced. XD
GreenFur
1 month ago
a sharp knife also makes a BIG difference I have found that most kitchen knives are woefully dull and don't use a serrated knife you want to cut the onion cleanly not Shred it.
--GF
DreamGod
1 month ago
Ugh, I hate onions.
UmbraKrauss
4 weeks ago
To prevent crying while cutting onion, just put a bowl (or glass) filled with water, put the knife blade in the water and cut the onion while the blade is still wet.

The active substance of the onion and what makes us cry is attracted by humidity and the eye is the most humid part of the human body, so if the knife is wet, the substance will be more attracted by it rather by the eye. ^^

If you feel the slightest itch in the eye, just put the knife in the water again and continue cutting.

PS : It really works, i tested it :D
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