I haven't actually tried this one, but it's a mix of several I like:
* Meaty Chili - any chili with any meat (my standby is spicy one-bean with ground turkey) * 2-Bean Chili - any chili with two types of beans (okay, so this is just because of places like Steak'n'Shake; I don't know what they use besides red beans) * Chili Mac - technically chili served with pasta as either a sauce or a casserole (usu shell macaroni casserole or sauce for spaghetti) * "...with cheese-of-choice..." - self-explanatory (I use shredded cheddar, shredded or shaved parmesan, or a cheesy cream sauce) * "...with...peas, corn..." - tried on a whim based on similar casseroles and on popular stews * Fritos - Elementary School lunch XD * Sweet Cornbread - My aunt always makes sweet cornbread muffins with her chili. Mmmm....
When I wrote this down, I was basically experimenting in my head and channeling my grade school self. It really does sound tasty, though.
...darn it, now I'm craving my old Wednesday lunch standby of thick chicken-and-noodle 'soup' mixed with mashed potatoes and butter in a dinner roll sandwich...
XD I haven't actually tried this one, but it's a mix of several I like: * Meaty Chili - any chili
WHY IS THIS... why is this getting comments now? Was this linked somewhere?? Honey Chicken or Orange Chicken is my go to Chinese food order. That or Lo Mein.
WHY IS THIS... why is this getting comments now? Was this linked somewhere?? Honey Chicken or Orange
