Because then you get to actually taste the coffee, instead of covering up the taste =3
I tried it with milk a few times, but meh, I couldn't feel the taste of coffee in it anymore, it was just a weird milky drink. And while I originally started with 1-2 teaspoons of sugar... once I tried it without, just out of curiosity, I couldn't go back, with sugar it feels like someone melted a candy bar in your cup and it's just eww x3
Because then you get to actually taste the coffee, instead of covering up the taste =3 I tried it w
There is a sweet spot for me where the milk soaks up the bitterness but let the fruity part of coffee shine. No sugar needed for me. As for pure black or turkish, it's a bit too strong for my taste. I started like that but went to milk variant over time and now i'm there ^w^'
There is a sweet spot for me where the milk soaks up the bitterness but let the fruity part of coffe
It depends a great deal what kind of coffee you drink. Real espresso without any milk or sweetener is unbearable, and if you have a good dark roast you can mix it half with milk and its flavor is still really strong. But watered-down American drip coffee is so weak to begin with, that it loses all flavor if you look at it cross-eyed.
It depends a great deal what kind of coffee you drink. Real espresso without any milk or sweetener i
well um um... i just had my bday and that um.. that means im like all grown up n stuff. big woof! So um... i totally can drink coffee! *sips* ... *spits* ... aaaah bitter >.<'
well um um... i just had my bday and that um.. that means im like all grown up n stuff. big woof! S
