You gotta make sure air hits your taste buds when you try spicy before saying it ain't spicy. and unless I'm in a wing joint or an Indian restaurant, I'm like 'I asked for spicy, why isn't this spicy?' I love Sriracha, and when I was in Palm Beach, the Four Seasons had 911 sauce. half a teaspoon was enough for my whole breakfast, and it was perfect. I just don't like the salt and vinegar in Tabasco, and I only don't drink it because it's salt and vinegar. The heat of Tabasco is nothing.
You gotta make sure air hits your taste buds when you try spicy before saying it ain't spicy. and u
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